Maturity 70-80 days after transplanting, medium high plant with good spreading for more fruit sets. Fruit size 19 x 1.9 cm; wt. 25 gm, skin dark green turn to red. High yielding, thick flesh, good for both fresh-market and processing use. Very good low temperature tolerance, strong tolerance to TMV and and blight diseases, resist to PVY, very good for temperate summer, subtropical and Tropical whole year planting.